Thursday, December 15, 2011

Left Bank Melbourne

Having evaluated a MFWF event here last year I was keen to return and try their regular menu. Leftbank, true to its name, resides on the banks of our beautiful Yarra.

The venue is cleverly sectioned off into various dining areas to suit any occasion from middle eastern couches in a booth-like style to a long tall bar table stretching the length of the venue to the intimate indoor dining with retro chairs or the glorious deck for warm summer nights.

Now although the restaurant is on the more expensive side, the quality of what ends up on your plate is definitely worth it.

Take a look at what we had an apologies in advance for the awful photography (it was dark and all I had was a trusty iPhone)






Atlantic Salmon with crispy skin and leek puree.






Steak with mushrooms and red wine jus




Thrice cooked chips with aioli





Chocolate pudding with vanilla and cardamom ice-cream





Also, since the dinner I came to the venue for a breakfast and cocktail event both of which were delicious!



Hope you had something indulgent today,


Me.